SUCRE SIGNATURE WHITE LOTUS SEED PASTE WITH OSMANTHUS TEA
The Osmanthus tea which is infused into the white lotus seed paste provides a touch of finesse to this delicious Mid-Autumn delicacy.
The fragrance of the aromatic Osmanthus tea also help to balance the sweetness of the white lotus seed paste.
Pair with a hot cup of SUCRE’s Osmanthus Oolong Tea to enhance the flavour of the mooncake.
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